Cook - Bavette's - Park MGM

About the Role

Las Vegas, Nevada The SHOW comes alive at MGM Resorts International Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests. THE JOB: As a Cook, you will bring culinary skill, passion, and precision to every plate you prepare while helping shape an exceptional guest experience. You will play a key role in creating memorable “WOW” moments by combining technical expertise with a warm, welcoming presence and a genuine understanding of each guest’s unique story and needs. In this role, you will prepare all recipes and dishes to the exact specifications outlined in our recipe app, ensuring consistency, quality, and excellence in every service, while also working harmoniously with leadership and fellow team members to foster a positive, supportive, and high-performing kitchen environment. THE STARTING RATE: $26.6044/hr THE DAY-TO-DAY: Maintain solid knowledge of food products and skillfully apply culinary techniques Identify and safely use kitchen equipment Restock kitchen supplies and food items required for service Properly label and date products to ensure safekeeping and sanitation Maintain solid menu knowledge and attention to detail with plate presentation Assist kitchen leadership and staff in execution of service Maintain solid knowledge, understanding and preparation of base sauces, stocks and soups Work as a team, assist all guests' needs and inquiries THE IDEAL CANDIDATE: 1+ year of prior relevant experience as a Cook preferred Strong preference for candidates with hands-on culinary experience in fast-paced kitchen environments Must be 18 years of age or older Must be able to work on-call, varied 10-hour shifts, including weekends and holidays, based on operational needs THE PERKS & BENEFITS: Welln